Experience the richness of traditional Indian rice with Aachi’s Heritage Rice Varieties, bringing authentic flavors and cultural heritage to your meals. Each type of rice in this selection is chosen for its unique taste and culinary qualities, adding depth and authenticity to a wide range of dishes. From festive feasts to everyday cooking, these premium rice varieties create meals that are truly memorable.
Karuppu Kavuni Rice
A unique black rice with a rich, nutty taste that enhances any dish, perfect for adding depth to salads, main courses, and desserts.
- Distinct, earthy flavor that stands out
- Versatile for both traditional and fusion recipes
- Adds an elegant touch to everyday and special meals
Seeraga Samba Rice
Known for its aromatic qualities, Seeraga Samba Rice is ideal for biryanis and pulaos, absorbing spices beautifully to create balanced, flavorful dishes.
- Fragrant, small-grain rice that complements layered recipes
- Ideal for special dishes requiring depth and aroma
- Pairs well with rich, spiced ingredients
Mappillai Samba Rice
With a robust texture and satisfying bite, this hearty red rice is a traditional favorite, adding authenticity to various recipes.
- Known as “Bridegroom’s Rice,” representing strength
- Ideal for porridge, traditional rice dishes, and dosa batters
- Complements hearty, wholesome dishes
Thooyamalli Rice
This aromatic, smooth-grain rice has a delicate floral fragrance, making it a versatile choice for South Indian meals, from pongal to curd rice.
- Light jasmine-like aroma with tender grains
- Complements mild, comforting dishes
- Perfect for both festive and everyday meals
Poongar Rice
Poongar is a heritage red rice with a wholesome, earthy flavor, well-suited for traditional dishes that call for a rustic touch.
- Naturally cultivated with a rich, full flavor
- Ideal for wholesome, hearty dishes
- Pairs well with various traditional South Indian recipes
With Aachi’s Heritage Rice Varieties, you can bring the flavors of authentic Indian rice into your kitchen. Each grain tells a story of tradition, quality, and the essence of Indian cuisine, making every meal a celebration of taste and heritage.
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