Collection: Ready To Eat

Indian cuisine is known for its intricate flavors, diverse ingredients, and comforting warmth. But recreating these meals from scratch isn’t always practical. Whether you’re managing a packed schedule, traveling, or simply looking for a quick traditional meal, this range delivers satisfying Indian dishes without the long prep time. Each item is made using carefully chosen ingredients and time-honored methods, letting you enjoy authentic flavors, instantly.

Rice-Based Delights

Experience the vibrant flavors of South Indian rice recipes prepared with care and premium ingredients. These ready-to-eat dishes are comforting, satisfying, and ideal for both everyday meals and quick cravings.

Sambar Rice

Aachi’s Sambar Rice delivers the soul-soothing taste of homemade sambar, complete with lentils, vegetables, and aromatic spices. It’s a balanced and filling choice for lunch or dinner.

• Made with lentils, vegetables, and signature sambar spices
• Full-bodied flavor and familiar South Indian aroma
• Ready to serve in just minutes

Lemon Rice

Zesty and fragrant, Aachi’s Lemon Rice is a quick meal solution made with tempered spices and fresh lemon flavor. It’s light yet flavorful and great for any time of day.

• Prepared with authentic tempering and natural lemon essence
• Refreshing, mildly spiced, and tangy
• Ideal for lunchboxes, snacks, or on-the-go meals

Pongal

Soft-cooked rice and moong dal come together with mild spices and ghee to create this traditional South Indian dish. It’s wholesome, warming, and ideal for a light meal.

• Seasoned with cumin, pepper, and ginger
• Comforting and light on the stomach
• Nourishing start to any day

Vegetable Biryani

This ready-made biryani delivers a medley of spices, basmati rice, and vegetables for a rich, festive meal in minutes. It’s satisfying and deeply aromatic.

• Fragrant long-grain rice paired with mixed vegetables
• Expertly blended biryani masala in every bite
• Restaurant-style flavor without the wait

Veg Pulao

Mildly seasoned and full of flavor, Aachi’s Veg Pulao offers a balanced mix of rice and vegetables. It’s great as a standalone meal or served with raita.

• Infused with gentle whole spices and herbs
• Balanced blend of rice and garden vegetables
• Light, nutritious, and ready in moments

North Indian Favorites

Savor rich, slow-cooked North Indian specialties with Aachi’s ready-to-eat classics. These high-protein dishes bring traditional depth of flavor in a convenient format.

Channa Masala

Hearty chickpeas simmered in a bold tomato and onion-based curry make this a favorite in Indian homes. It’s rich in flavor and perfect with both rice and roti.

• Protein-packed chickpeas cooked in tangy masala
• Robust and savory with authentic North Indian spices
• Delicious with plain rice or flatbreads

Dal Makhani

Enjoy the velvety texture and richness of Dal Makhani, made with black lentils, cream, and butter. It’s indulgent and satisfying with every bite.

• Slow-cooked black lentils enriched with cream and spices
• Deep, buttery flavor with a hint of smokiness
• Ready in minutes for a gourmet-style experience

Flavorful Pastes and Condiments

Recreate traditional rice dishes instantly with Aachi’s flavor-packed pastes. These condiments offer convenience while keeping the depth and character of classic Indian meals.

VathaKulambu Rice Paste

A bold and tangy tamarind curry paste that makes it easy to prepare a flavorful VathaKulambu rice dish. It’s rich, quick, and satisfying.

• Made with sun-dried spices and tamarind concentrate
• Gives rice a sharp, tamarind-forward punch
• Shortcut to an authentic Tamil-style curry

Puliyodharai Rice Paste

This iconic tamarind rice paste is crafted with traditional South Indian ingredients for fast, flavorful results. Simply mix with rice and serve.

• Balanced with tamarind, jaggery, and mustard seeds
• Delivers traditional Puliyodharai taste instantly
• No grinding or roasting needed

Curry Leaf Rice Paste

Featuring the bold aroma of curry leaves and warm spices, this paste transforms plain rice into a fragrant and tasty dish in no time.

• Strong curry leaf infusion with a hint of spice
• Elevates plain rice with a rich, earthy character
• Convenient, flavorful, and preservative-free

Tomato Rice Paste

Zesty and easy to use, this tomato-based paste brings authentic Tomato Rice flavor with no fuss. Ideal for busy mornings or lunchboxes.

• Bright tomato base enriched with garlic and red chilli
• Quick solution for flavorful rice dishes
• No chopping or sautéing required

Tomato Garlic Rice Paste

This bold combination of tomatoes and garlic creates a spicy base perfect for fiery tomato rice. A great choice when you want robust flavor.

• Deep, savory flavor with strong garlic notes
• Great for rice bowls or spicy lunch plates
• Just mix and heat

Pudhina Thokku

This minty thokku offers a refreshing twist to traditional chutneys and condiments. It pairs well with rice, dosa, or sandwiches.

• Ground mint with tangy tamarind and spices
• Cool, spicy, and versatile
• Delicious with parathas or curd rice

Coriander Thokku

Fresh coriander and spices make this thokku a flavorful addition to any meal. Use it with rice or as a bold spread.

• Made from fresh coriander and green chillies
• Bold, herbaceous flavor profile
• Adds zing to sandwiches and wraps

Pickles and More

Round out your meal with Aachi’s time-honored pickles, made using authentic recipes. Each variety brings a distinct regional flavor and perfect finish to your plate.

Gongura Pickle

Tangy and spicy, Gongura Pickle is made from sorrel leaves and is beloved for its bold flavor and texture.

• Crafted from handpicked sorrel leaves
• Sour and spicy in perfect balance
• Traditional Andhra-style taste

Green Chilli Pickle

Fiery and flavorful, this green chilli pickle is made for spice lovers. Just a small serving adds serious heat.

• Made with tender green chillies and mustard oil
• Intense and invigorating kick
• Ideal for those who enjoy bold spice

Mango Ginger Pickle

This sweet and pungent pickle combines raw mango and ginger, offering a unique flavor profile that enhances a variety of dishes.

• Uncommon mix of crisp mango and aromatic ginger
• Sweet, sour, and spicy in one spoonful
• Great as a side for curd rice or chapati

Mixed Veg Pickle

Crunchy, tangy, and richly spiced, this pickle is made from a mix of vegetables for those who enjoy variety with every bite.

• Blend of carrots, mango, lime, and chillies
• Spiced with roasted fenugreek and mustard
• Traditional flavor with textural contrast

Embrace Convenience Without Compromise

Ready-to-eat doesn’t mean settling for less. With Aachi, you get meals that are as flavorful as they are fast, blending convenience with the soul of Indian home cooking. Whether it's a warm lunch break or a quick dinner after a long day, these dishes meet your needs with ease and authenticity.

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