Recipes

Aachi Biryani Masala used to prepare aromatic chicken biryani, with spices falling over the dish against a dark background.

The Magic of Aachi Biryani Masala

Sambar Masala Powder, used to bring authentic taste and rich color to sambar dishes.

Aachi Sambar Powder – Your Key to Authentic Indian Cooking

Aachi Masala, a flavorful spice blend used to enhance everyday Indian cooking.

Unraveling the World of Aachi Masalas

Aachi dessert mix range including Badam Drink, Gulab Jamun, Semiay Payasam, and Pal Ada Payasam—used to prepare rich, traditional Indian sweets and beverages easily at home.

Aachi ready to mix for Diwali Sweets Recipes You Can't Miss!

Aachi Royal Gulab Jamun Mix packaging displayed beside a bowl of soft, round golden-brown gulab jamuns garnished with slivered pistachios.

Aachi Gulab Jamun Mix – Sweet Treats Made Easy

Aachi Idiyappam Powder used to prepare soft rice noodles known as idiyappam, commonly served with vegetable curry or sweetened coconut milk in South Indian cuisine.

Creating Mouth-Watering Pooranam Kozhukattai Using Aachi Ragi Flour: A Step-by-Step Guide